The product contains whole, dried dill herb. The drying process takes place without addition of chemicals.
Dill is the basis of the pickled vegetables preparation, mainly cucumbers, and is also used as an addition to many dishes. Also used as a medicinal herb.
The product contains cleaned, dried and then sterilized dill needles.
Dill needles are widely used in the food industry as food spice, as well as an important element for the mortar pickled cucumbers. Due to its aroma, is added to sauces and cheeses.
The product contains fully cleaned and selected seeds of dill, which then are steam sterilized. This process ensures that all nutrition of seeds are kept while all undesirable microorganisms are removed.
Dill seeds are widely used in folk medicine, because of its high content of multi-vitamins and other nutrients.
Dill is fully cleaned and selected and then sterilized. Dill stalks are isolated from the needles and dried. The drying process in conducted in horizontal belt driers using hot air. While drying we do not use chemicals.
Dill is one of the most popular herbs used in European kitchens. It is also widely used in the pharmaceutical industry as a component of infusions and compresses.